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- Nutty Yogi's Sorghum / Jowar flour is gluten free and is rich in anti-oxidants.
- owar flour can be used in numerous ways than just as flour. This could be the perfect choice for you this summer.
- Sorghum over other flours as its a higher flour and gets easily digested.
- Its been used to make Bhakri, Jolada Roti, Rotla in ethnic india since ages.
- Mix with jowar flour ragi flour organic ragi flour bajra flour ragi atta 1kg ragi atta jowar atta jawar ka atta jowar atta 1kg jowar flour 1kg rajgira atta jawari atta 1kg amaranth flour
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